Andrea joined FPA in 2021 as the events coordinator. Andrea has been in the events industry for 10+ years. Formerly, Andrea worked for Emeril Lagasse Restaurants and has experience in sales, catering and conventions.
Andrea holds a degree in Ornamental Horticulture with an emphasis in Floral Design. Andrea’s passions are spending time with her husband Everett, their two dogs and family. They enjoy hiking, going for walks and being outdoors.